Piston fillers
This technology is ideal for filling any type of viscous or dense product, with or without pieces such as, for example, marmalades, sauces, ketchup, mayonnaise, pât, baby food, honey, spreads.
Using a mechanical technology for the filling, the Piston filler also has the advantage of being very robust and easy to use equipment for operators.
It is extremely flexible and can be adapted to the filling of different types of products
Filler with flow meters
The electronic filler with Flow meters is ideal for filling viscous, dense or liquid products that require a high level of hygiene, such as, for example, milk-based products such as Drinkable yoghurt or Oil, Vinegar, Syrups or Toppings.
Thanks to the use of flow meters, the machine is completely electronic and can be subjected to a fully automatic CIP cycle to ensure sanitising of the entire circuit. Filling takes place without contact between the valve and the container, minimising the possibility of contamination.
The filling phases can be set via the machine PLC, making it easy to use and ensuring recipe repeatability.
Linear Vibration Filler
This technology is ideal for filling vegetable and fruit products such as, for example, cucumbers, onions, pickled vegetables, olives, artichokes, mushrooms.
Using the gravity technology for filling, the Vibration Linear Filler also has the advantage of being very sturdy and an user-friendly equipment for the operators.
Its main characteristic is the flexibility; this technology can be used to fill different types of products and containers, without having to change the format.
Telescopic Filler
This technology is ideal for filling solid, diced, sliced and granular products inside glass or plastic containers and in cans.
This type of machine is generally used for filling legumes, mushrooms, corn and fruit salads.
Main characteristic of the FMT Telescopic Fillers is the flexibility: with the same machine it is possible to fill different types of products.
Vacuum Filler
This technology is ideal for topping up glass, plastic, or metal containers with different types of preserving liquids for products such as vegetables, fruit, tuna, and meat.
The preserving liquids typically used are vinegar, oil, brine, sauces, and syrups.
The topping-up operation takes place after the air inside the container, which already contains the main product, has been extracted. The residual air in the headspace is then removed with a steam jet before the container is sealed using a capping or seaming machine.
Weight Filler
This technology is ideal for filling granular products, in pieces, and in general for all those applications where the weight inside the container must be guaranteed.
For example, weight filling is used for soluble preparations, spices, chopped fruit and vegetables.
The main characteristic of this type of machines is their accuracy, as they are able to ensure the weight of the packaged product with very high precision.
Ease of use, extremely rapid format change and wide customisation possibilities are the main characteristics of the FMT weight filler range.
Hot Fill Filler
This technology is ideal for filling non-carbonated products such as RTD, fruit and vegetable juices, isotonic beverages, energy drinks, sport drinks and Ice Tea in glass and plastic containers or in cans.
Hot filling is the most suitable solution for filling products without the risk of contamination and with a low investment.
The FMT Hot Fill Filler can have different types of valves to fit the needs of the product and of the container:
• Self-levelling valves (for bottles with long necks).
• Valves with a slight vacuum (glass only).
• Hybrid valves for HOT FILL and ISOBARIC filling
Isobaric Filler
This technology is ideal for filling carbonated drinks, sparkling water, beer and wine into glass and plastic containers or cans.
The isobaric filling technology has been developed for both low and high speeds, always starting from a hygienic, reliable and high quality design, specifically designed for the beverage market.
Filler with flow metre
This technology is ideal for filling fruit and vegetable juices, fresh or microfiltered milk, drinking yoghurt, liqueurs and spirits, mineral water and wine into glass and plastic containers or cans.
By using an electronic technology for the filling phase, the Filler with flow meters has the advantage of being a very hygienic and easy to clean equipment.
